St. Helena's Pat Fetzer shows the 15-pound redfish he caught during a recent fishing trip in Louisiana.
BRENT RANDOL Lakes and rivers
As reported by the Solano County Water Agency, any vessel wishing to launch in Lake Berryessa sooner than the required 30-day quarantine period must have a hot-water decontamination performed by certified Lake Berryessa staff. These vessels are allowed to launch immediately following decontamination. Decontaminations performed at another facility will not be valid unless a seal is applied to the vessel and appropriate paperwork is presented.
Scheduling a decontamination is free, but a credit card is required to hold the reservation. There is a $100 fee for no-shows and cancellations with less than 12 hours' notice. Due to the high number of no-shows and the increased demand, a fee has been instituted.
To cancel in advance, the applicant must use the cancellation or reschedule feature found in their confirmation email. Decontaminations will take place at Steele Canyon Recreation Area, 1605 Steele Canyon Road, six miles north of Highway 12, and at Markley Cove, 7521 Highway 128. Additional decontamination units are currently being constructed and new locations around the lake will be coming soon.
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All decontamination reservations must be made in advance and will be on a first-come, first-served basis. They are unable to accommodate cancellations made less than 12 hours prior to the time of the appointment.
At Clear Lake, quality largemouth bass remain the story with a variety of techniques, and with high-water conditions, the bass are very healthy. The crappie fleet is in full swing around Rattlesnake Island, and the kayakers and boaters are staying on top of the schools with their electronics. Catfishing has been outstanding, with numbers of big fish taken slow-trolling the Santee-Cooper Rig. Only two bass tournaments are scheduled in January. The lake rose to 4.39 on the Rumsey gauge.
Oceans and bays
Striped bass and leopard shark are the top species in San Francisco Bay, and there are still linesides holding out in the central bay. As the water continues to cool in the California Delta, more and more striped bass will be migrating upriver. J & P Bait is closed for the season. A few boats will be targeting sturgeon on catch-and-release trips in the south bay and in San Pablo Bay.
Mules to motors
As reported by FISHBIO, fish stocking in the Sierra Nevada reflects human ingenuity, recreational goals, and evolving ecological awareness. Historically, most high-elevation lakes in the Sierra Nevada were fishless due to natural barriers such as waterfalls and steep gradients, which prevented fish migration. These ecosystems were rich in native amphibians and invertebrates. However, the growing popularity of recreational fishing in the mid-19th century prompted efforts to populate these alpine waters with fish, marking the start of a century-long experiment in ecosystem modification.
Alpine fish stocking initially relied on the labor-intensive use of pack mules in the late 1800s. Conservationists and anglers transported trout eggs and fingerlings across rugged terrain, often on days-long journeys to remote lakes. The eggs were carried in water-filled containers insulated with moss or ice to ensure survival.
Mules, with their ability to navigate rocky trails, played a central role in this effort. These stocking campaigns introduced species such as brook, rainbow and brown trout to waters that had never before supported fish. A notable example occurred at Rae Lakes, a chain of high-elevation lakes in what is now Sequoia & Kings Canyon National Park. This method expanded recreational fishing opportunities across the Sierra Nevada and, while it laid the foundation for a tradition celebrated at the time, it came with unforeseen ecological consequences.
As the 20th century progressed, technological advancements allowed fish stocking to grow exponentially. Hatcheries mass-produced fish to meet demand and, by the mid-century, aerial stocking replaced mule teams as the primary method of fish distribution.
Airplanes equipped with specialized tanks revolutionized the practice, enabling conservationists to reach even the most remote alpine lakes. Fingerlings, carried in oxygenated tanks, were dropped into lakes from the sky. It's a process that proved surprisingly effective, as biologists revealed most fish survived the fall due to their small size and the cushioning effect of the air, slowing their fall.
Rae Lakes again serves as an example of how this new method streamlined fish stocking. While previously reliant on mules, the use of planes allowed multiple lakes to be stocked in a single trip, increasing the opportunities and accessibility of high-elevation fishing for alpine anglers.
Despite its success in expanding recreational fishing, the practice faced growing scrutiny by the late-20th century as its ecological impacts became evident. Many lakes, including Rae Lakes, were naturally fishless and part of delicate ecosystems that evolved without predators like trout.
The introduction of fish disrupted these ecosystems, leading to declines in native species such as amphibians and aquatic insects. Notably, populations of the mountain yellow-legged frog, once abundant in high-elevation lakes, suffered significant declines due to predation by trout and competition for resources. The presence of fish also altered invertebrate populations and water quality, raising concerns among ecologists and conservationists.
By the late-20th century, shifting conservation priorities led to a reevaluation of fish stocking practices. Stocking programs were scaled back in many areas, particularly in historically fishless lakes, and efforts to restore natural ecosystems began.
Techniques such as gill netting were employed to remove non-native fish and protect native species like the mountain yellow-legged frog. This period also saw the implementation of policies aimed at balancing recreational fishing with ecological preservation, ensuring that future stocking efforts were more sustainable and aligned with conservation goals.
Today, the history of fish stocking in the Sierra Nevada serves as both a testament to human resourcefulness and a cautionary tale of the unintended consequences of ecosystem alteration. From the labor-intensive efforts of mule packers to the efficiency of aerial stocking, alpine lake stocking mirrors the evolving relationship between humans and the environment. It underscores the importance of considering future ecological impacts in resource management decisions and, above all, highlights the importance of ongoing efforts to restore balance to these unique alpine ecosystems.
Brent Randol can be reached at brentrandol@comcast.net or (707) 481-3319.
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